Calling All Baristas and Hospitality Legends!
Looking for a job that’s as sweet as donuts and as awesome as fresh tracks on Heavenly?
Snake Gully Hut at Mt Hotham has your next epic opportunity! Situated right at the base of the Heavenly Valley chairlift, this is no ordinary hospo job—it’s a one-of-a-kind, on-snow experience you won’t forget.
Here’s what’s in it for you:
- Fresh tracks on your way to work every day.
- A free, hearty breakfast to kick things off.
- A buzzing café, kiosk, and bar atmosphere filled with great vibes.
- Extra hours at partnering venues incl Frankie Café and Jack Frost Restaurant.
Sounds good, right? But let’s not sugarcoat everything—it is not for the light hearted working a winter in a ski resort, after all.
It’s cold, it’s busy, and sometimes while others are playing, we’re working hard in the heart of the action. But if you’re as passionate about hospitality as the team at Snake Gully Hut, you’ll thrive in this fast-paced, high-energy environment where teamwork makes the dream work.
One thing to note: you’ll need the skills to ski or snowboard a blue run to get to work each day.
|Ready for the challenge? Keep reading.
Baristas—This One’s for You!
If making exceptional coffee is your thing, we want you! Snake Gully Hut doesn’t do cold brew, but does serve up high volumes of hot coffee in compostable cups because the team care about the environment—after all, the venue's based in a stunning national park.
In this role, you’ll need to:
- Handle fast-paced orders using a KDS screen.
- Adjust grinds and equipment on the fly to keep up with changing conditions.
- Deliver consistently top-notch coffee every time, no matter what curveballs come your way.
If crafting the perfect cup is your jam, the team want to hear from you.
Food & Beverage All-Rounders, Step Up!
Love working high-energy events or thriving in fast-paced environments? You’ll fit right in. While most of the food is prepped offsite, your role involves heating, toasting, and frying it to perfection. And if you love being behind the bar, you’ll enjoy cracking cans, mixing cocktails, and pouring shots like a pro.
What makes it even better?
- Daily happy hours.
- Weekly DJ sets and promo events.
- A chance to bring your Responsible Service of Alcohol skills to a place that values customer service and fun equally.
- The ability to “mix it up” and fill in shifts at our partnering venues for extra hours.
Join the Team!
Whether you’re applying as a crew member or looking to step up as a venue supervisor, you’ll be part of a company that takes pride in delivering top-notch hospitality.
📅 Start date: June/July 2025
🏠 Accommodation available
Ready to apply? Click below:
APPLY NOW